米寶便當 x 澳洲消防英雄！萬聖節驚喜
Riceball Bento x Aussie Firefighters: A Spooktacular Collaboration!
2024年的萬聖節，除了糖果和鬼怪，還有一場令人難忘的跨國合作！米寶便當，這家以健康美味著稱的便當店，居然邀請了10位身材健壯、笑容陽光的澳洲消防員來台，在店裡與大家近距離互動！不過當然是以期間限定的方式進行。
Beyond candies and ghosts, Halloween 2024 brought us a memorable cross-cultural collaboration! Riceball Bento, renowned for its healthy and delicious bento boxes, invited 10 fit and friendly Australian firefighters to Taiwan for a limited-time meet-and-greet event.
這場活動不僅讓大家大飽眼福，還能品嚐到米寶便當精心製作的美味餐點。而我會接觸米寶便當，主要是在公司沒有提供午餐，所以午餐總是要自個處理，也就是這樣較常接觸便當店的外食。他們堅持「少油、少鹽、多健康」的理念，讓我們在享受美食的同時，也不必擔心攝取過多的油脂。
This event was not only a visual treat but also an opportunity to savor Riceball Bento's carefully crafted meals. As someone who often needs to prepare their own lunch due to the lack of company-provided meals, I've come to appreciate Riceball Bento's commitment to "low-oil, low-salt, and high-nutrition" meals. Their dishes are not only diverse but also incredibly fresh, ensuring a healthy and satisfying dining experience.
這次的萬聖節活動，更讓米寶便當的人氣飆升，成為大家熱烈討論的話題。尤其是在康芮颱風來襲的那幾天，米寶便當更是成為許多人搜尋的關鍵字。可見，這場活動不僅成功地結合了節慶元素和公益性質，更讓米寶便當在眾多便當品牌中脫穎而出。
This Halloween event catapulted Riceball Bento into the spotlight, sparking widespread discussions. Especially during Typhoon Kong-rey, the brand became a top search keyword. This collaboration successfully combined festive elements with a philanthropic cause, setting Riceball Bento apart from other bento box brands.
每次吃完米寶便當，我都會覺得特別清爽，完全沒有油膩感。他們的餐點不僅種類豐富，而且口味也相當多元，從傳統的台式料理到西式的輕食，都能在這裡找到。最重要的是，他們的食材都非常新鮮，讓我吃得安心又健康。
Every time I finish a meal from MiBao, I feel incredibly refreshed and never greasy. Their menu is not only diverse, offering everything from traditional Taiwanese dishes to Western-style light meals, but also incredibly fresh. It's truly a healthy and satisfying dining experience.
米寶便當十年變革：從經典池上到減醣新選擇
MiBao's Menu Evolution Over a Decade: From Classic to Low-Carb
還記得103年，米寶便當菜單上最喜歡的就是那份香氣撲鼻的黃金排骨便當。還有搭配著紅豆養生、糙米高鐵等多樣化的選擇，迅速成了許多人心目中健康的便當店。當時，從經濟實惠的60元便當到精緻的220元鰻魚便當，都能在米寶找到。
Back in 2014, MiBao's golden pork chop bento was an instant hit. Paired with a variety of sides like red bean and brown rice, it quickly became a favorite for health-conscious diners. From budget-friendly $60 bento boxes to premium $220 eel bento, there was something for everyone.
時光飛逝，轉眼間已經過了十年。米寶便當的菜單也不斷推陳出新，以滿足現代人對健康飲食的需求。雖然經典的池上便當、黃金排骨等老饕最愛依舊保留，但近年來更加入了減醣便當和懷舊排骨等新選擇，讓消費者能有更多元的搭配。
A decade later, MiBao has continued to evolve its menu to cater to modern health-conscious consumers. While classic options like the poolside rice and golden pork chop remain popular, newer additions such as low-carb and nostalgic pork chop options provide more variety.
值得一提的是，菜單上的價格也隨之調整，從最初的60元到現在的85元起跳，最高甚至達到了260元。不過，隨著食材成本的上漲和餐點種類的增加，這樣的調整也在意料之中。
Prices have naturally adjusted over the years, reflecting rising food costs and a wider range of offerings. The most affordable bento now starts at $85, with premium options reaching up to $260.
十年間，米寶便當不僅僅是一家便當店，更是許多人生活中不可或缺的一部分。從最初的單純提供飽足感，到現在強調健康、美味、多樣化，米寶便當的成長，正是台灣飲食文化多元發展的縮影。
MiBao has grown from a simple bento box provider to a staple in many people's lives. Its emphasis on health, taste, and variety reflects the evolution of Taiwan's diverse food culture.
還記得2014年，米寶便當那塊外酥內嫩的黃金排骨，總是讓我反覆的成為我午餐便當的首選。當時，一份黃金排骨便當要價75元，有著大塊的排骨和豐富的配菜。時光飛逝，十年過去了，米寶便當的菜單和價格也不斷地更新，現在黃金排骨的單點價格已經從75元漲價到了95元，20元的價格呈現了物價飛漲的訊息，不過雖然價格變動了，但黃金排骨的美味依舊不變。每次吃到那酥脆的外皮和多汁的肉質，都讓我回想起第一次品嚐它的感動。
Back in 2014, MiBao's golden pork chop was a staple in my lunch rotation. Its crispy exterior and juicy interior were simply irresistible. At the time, a bento box with the golden pork chop cost NT$75, offering a generous portion and a variety of side dishes. Fast forward ten years, and the price has increased to NT$95, reflecting the rising cost of living. Despite the price hike, the flavor and quality of the golden pork chop remain unchanged. Every bite takes me back to that first delicious experience.
電話：073759911
企業地址：814高雄市仁武區八德中路146號1樓